Our desserts are anything but an afterthought. From rich, layered classics like the indulgent Mud Pie and Island Brownie, to refined delights like the Rose Coconut Tart and Blueberry Thyme Trip (gluten-free and Jain-friendly), every bite is a sensory escape. Whether you’re diving into the dense, creamy NY Baked Cheesecake with Nutella, the bold Classic Diva Tiramisu, or simply scooping up our rotating ice cream flavors, each creation is crafted to end your meal on a high—and a little bit of decadence.
